Staff

ann
Beverly-hallfarm
joe

mandy-slider
Rory-assistant-manager-hallfarm
ron
tina-slider
lee
"Hall Farm is welcoming and warming - perfect for all the family."

Lee, Junior Sous Chef
alex
"The cakes, and scones are amazing at Hall Farm."

Alex, Pastry Chef
rich
"It's difficult to say what stands out most about Hall Farm - it's all fantastic!"

Rich, Shop Assistant
Gina
"It’s lovely to work in such a beautiful environment"

Gina – Waitress
Sally
"We are just one big family here, I love it"

Sally – Waitress
Asa-1
"The people are lovely, the food is amazing especially the cakes!"

Asa – KP
Miryam
"Everyone here has made me feel so welcome"

Miryam - Kitchen Porter
Alice
"I enjoy my work here at Hall Farm."

Alice - Chef de Partie

About Our Staff

Each member of our team is passionate about what they do, and dedicated to providing the very best for all of our customers.  The Café Restaurant staff genuinely care about ensuring the customers have the very best experience when they visit us – and everyone is warmly welcomed and served with a smile. Our chefs are truly engaged with their work – from the mouth-watering, gorgeously sumptuous cakes to each and every one of the carefully prepared dishes.

For any event you may wish to book with Hall Farm, whether it is a wedding, party, celebration, or business function, our Café Restaurant manager, Sarah Brass will be happy to take you through how we will make your gathering absolutely perfect.

Our shop staff are also happy to help in every area.  If you need tips on cooking meat, advice on the best cheeses, guidance about gifts or just a helping hand when choosing any of our wonderful products – the team will always be glad to assist.

Be a part of the team

We are always interested in keeping prospective employees on file. If you would like to join our team at Hall Farm Shop or Cafe Restaurant, and you are motivated, friendly, and have excellent customer service skills, then please do drop us an email or a letter including your current CV.  Our contact details can be found on the Contact page.